Plated Appetizers

  

$3.00 per head

  Parsnip and Apple Soup served with a selection of Breads

Tomato and Basil Soup served with a selection of Breads

Carrot and Honey Soup served with a selection of Breads

Caesar Salad


$4.50 per head

Farmhouse Pate with Red Onion Marmalade and Toasted Brioche

Tomato & Mozzarella Salad with Cracked Black Pepper & Basil Oil

Mixed Greens Salad with Goats Cheese,

Toasted Pine Nuts and a Creamy Balsamic Dressing

Caramelized Onion and Ricotta Tartlet served with a Salad of Baby Greens


$6.00 per head

  Shrimp Cocktail served in a Martini Glass

Wild Mushroom and Champagne Risotto

 

Plated Entrees

$14.50 per head

  Lasagne served with Green Salad and Garlic Bread

Chicken Cacciatore with Penne Pasta and Garden Salad


$15.50 per head

  Steak and Ale Pie with Mashed Potatoes and Green Beans

Bangers and Mash served with Peas and Onion Gravy

Thai Green Chicken Curry on a Bed of Rice

$18.50 per head

  Breast of Chicken in a Tarragon White Wine Sauce

Roasted New Potatoes and a Selection of Seasonal Vegetables

Pork Tenderloin with a Baked Apple and Calvados Jus,

Roasted New Potatoes and a Selection of Seasonal Vegetables

Lamb Sausages with Mint Sauce

Rosemary Mashed Potatoes and a Selection of Seasonal Vegetables

Baked Ham with a Creamy Parsley Sauce.

Boulanger Potatoes and Corn.

Mustard Glazed Pork Chops.

Roasted New Potatoes and a Selection of Seasonal Vegetables

Roast Beef with Yorkshire Pudding and Onion Gravy

Creamy Mashed Potatoes and a Selection of Seasonal Vegetables

$21.50 per head

  Roasted Breast of Chicken with fresh basil wrapped in Proscuitto

Roasted New Potatoes and a Selection of Seasonal Vegetables


$24.50 per head

Fillet of Beef served with a Horseradish Mash and a Red Wine Jus

Selection of Seasonal Vegetables

Classic Prime Rib au Jus

Creamy Mashed Potatoes and a Selection of Seasonal Vegetables


Desserts

 

$3.50 per head

  Bread and Butter Pudding with Cream

*

Mixed Berry Crumble with Vanilla Ice Cream

$4.00 per head

Toffee Apple Crumble with Vanilla Ice Cream

$4.50 per head

  Chocolate Fudge Cake with Hot Chocolate Sauce

*

Oranges in Grand Marnier

*

A Selection of Berries served in a Martini Glass -

With a Warm White Chocolate Sauce

*

Cheese Wedding Cake -

A Selection of Cheeses Tiered to Resemble a Traditional Cake!

Served with Grapes and Assorted Crackers

   
 

Good food and a great company  

 

 


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